"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Tarter Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tarter Sauce, by , is from The American Legion Auxiliary Fort Owen Unit 94 Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Doris Ragsdale
Added: Wednesday, September 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3/4 C Best Foods Mayonnaise
1/2 C drained sweet pickle relish
2 tsp lemon juice

Directions:
Directions:
In a serving dish mix ingredients thoroughly. Place in refrigerator until ready to serve. Yields approx. 1 1/2 cups.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

328W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!