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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Cheesy Brunch Casserole Recipe

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This recipe for Cheesy Brunch Casserole is from The Voss Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. croutons
12 oz. regular pork sausage, browned and drained
2 1/2 c. milk
1/4 tsp. paprika
2 c. cheddar cheese, shredded
4 eggs, beaten
1 tsp. dry mustard

Topping:
1 can cream mushroom soup
1/2 c. milk
2 T. dry chives
Directions:
Directions:
In greased 9x13 pan, layer croutons, cheese and sausage. Combine remaining casserole ingredients in bowl and beat well. Pour over ingredients in pan. Cover and refrigerate overnight. Mix topping ingredients and spread over sausage mixture in pan. Bake for 45-55 minutes at 325º or until edges are golden brown. Let stand 5 minutes before serving.

 

 

 

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