"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Applesauce Date-Nut Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Applesauce Date-Nut Bread, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angela Hobbs
Added: Monday, September 4, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c. chopped walnuts
1 c. chopped dates or raisins
1 1/2 tsp. baking soda
1/2 tsp. salt
1 c. applesauce
3 T. oil
1 1/2 c. flour
1 c. sugar
2 eggs
1 tsp. vanilla

Directions:
Directions:
Preheat oven to 350F. In a large mixing bowl, mix nuts, dates, baking soda, salt, applesauce, and oil, and let stand for 20 minutes. Add the flour, sugar, eggs and vanilla and mix well. Pour batter into 9 X 5 inch loaf pan. Bake for 1 hour or until toothpick comes out clean. Cool for 10 minutes in pan, then remove and let cool completely on a wire rack.

Number Of Servings:
Number Of Servings:
1 loaf or 12-16 servings
Preparation Time:
Preparation Time:
1 1/2 hours

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1028W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!