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Pineapple Cake-In Memory of Grandma Ethel Long Recipe

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This recipe for Pineapple Cake-In Memory of Grandma Ethel Long is from OUR FOOD HERITAGE, PAST, PRESENT, FUTURE ©, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-3/4 C. Flour 1 tsp. Salt
1-3/4 C. Sugar 1 tsp. Baking Soda
2 Eggs 2 cans Pineapple

ICING:
1 3 oz. Cream Cheese 1/4 C. Butter
1 C. Powdered Sugar 1/2 C. Nuts, chopped

Mix and put on cake while warm. I put on after it cools.
Directions:
Directions:
Mix together and bake at 350º for 35-40 min. in 9x13" pan.

 

 

 

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