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Grape Salad Recipe

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This recipe for Grape Salad, by , is from The Fisher/Bagley Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carolyn Fisher
Added: Tuesday, August 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg (8 oz) cream cheese, softened
1 carton (8 oz.) sour cream
1/2 c. sugar
1 t. vanilla
8 c. grapes, rinsed and dried
1/4 c. brown sugar
1 c. pecans

Directions:
Directions:
Blend cream cheese, sour cream, sugar, and vanilla. Add grapes and mix thoroughly to coat. Spoon mixture into a serving bowl. Sprinkle with brown sugar.Top with pecans. Refrigerate overnight.

Number Of Servings:
Number Of Servings:
8

 

 

 

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