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Chicken and Rice Casserole Recipe

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This recipe for Chicken and Rice Casserole, by , is from Family & Friends Treasured Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Goldyne Deetz
Added: Sunday, August 27, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. onion soup mix
1 c. rice - rinse
1 can cream of chicken soup
1 c. water or milk
3-4 chicken breasts

Directions:
Directions:
in a corning ware pan, place rice & onion soup mix in bottom of pan and mix. Add chicken breast.
Heat the cream of chicken soup and milk or water, pour over chicken. Bake 350 1 hr covered.

Personal Notes:
Personal Notes:
Grandma used to make this because it was fast and easy. When I make this recipe I always remember her in the kitchen cooking.

 

 

 

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