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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Corn Chex Party Mix Recipe

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This recipe for Corn Chex Party Mix is from Collected Through The Years, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 stickes melted butter
3 tsp salt
9 tsp Worcestershire sauce
garlic to taste

2 2/3 C cheese nips
2 2/3 C pretzel stix
2 2/3 C bugels
2 2/3 C each, rice, wheat and corn chex
2 2/3 C cheerios
2 C mixed nuts
Directions:
Directions:
Mix together the top four ingredients then add the rest and mix well. Spread in oblong cake pan and bake at 250 for 1 hour. Stir occasionally.

 

 

 

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