Uncle Bug's French Apple Pie Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 1/2 cup butter 1/2 cup brown sugar 1 cup flour 8 medium to large green apples 1/2 cup sugar 3 tablespoons flour 1/4 teaspoon nutmeg 1 unbaked 9 inch deep dish pie crust 1 large brown paper bag 2 paperclips
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Directions: |
Directions:Mix first three ingredients until crumbly. Peel, core and slice apples. Mix together sugar, flour and nutmeg in a bowl. Add apple slice. Pour into unbaked pie shell. Sprinkle the brown sugar, butter and flour crumbs evenly on top of the pie until all are used. Place pie in a large brown paper bag. Fasten with paper clip. Place on cookie sheet; bake at 400 F for one hour. Tear open bag to cool. |
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Personal
Notes: |
Personal
Notes: I named this because I asked Uncle Bug for his favorite pie one year and I told him I'd bake it for him as a birthday gift. Well I never had heard of a "french Apple Pie" before so I did a bit of internet searching and found this recipe. It has a great flavor, the apples are crisp and the crumb topping is to die for. I use my pampered Chef 9" stone pie dish and it is quite a heafty pie!
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