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Jackson Cole Slaw Recipe

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This recipe for Jackson Cole Slaw is from The Jackson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - cabbage
1 - red onion
1 - bell pepper
1 - cup salad oil
1 - cup sugar
1 - cup white vinegar
1/2 teaspoon salt
1/4 teaspoon pepper
Directions:
Directions:
Shred cabbage, red onion, and pepper with slicing blade of food processor. Combine oil, sugar, vinegar, salt and pepper. Pour over cabbage mixture. Refrigerate at least one day. Will keep a week in refrigerator.
Number Of Servings:
Number Of Servings:
12

 

 

 

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