"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
3 eggs 1 cup milk 1 1/2 cups white self-rising corn meal 1 can corn, drained 1 stick butter or margarine melted 1 teaspoon sugar 1 teaspoon salt 1 cup grated cheese 4 jarred jalapeno peppers chopped (no seed) 1 small onion chopped fine
Preheat oven to 400º. Melt butter in oven in the iron skillet.
Mix all the ingredients including the melted butter and pour into the hot skillet. Bake for 30 minutes or until done.
If you don't have self-rising cornmeal, add 3 tsp. of baking powder. You can also use yellow cornmeal, but that's a TN thing, the Delta uses white. You can also make in muffin tins and freeze the remainders for later. Check at 25 minutes. In muffin tins I just spray the tins with Pam.
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