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Beer Weiners Recipe

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This recipe for Beer Weiners, by , is from The Jackson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
treva jackson
Added: Friday, August 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds weiners (or cocktail weiners)
1 small can beer (not light)
1 cup brown sugar
1/2 cup smoky barbecue sauce

Directions:
Directions:
Cut the weiners up into one inch sections. Mix all other ingredients and marinate weiners overnight. Next day simmer slowly in marinade 30 minutes. Serve in chafing dish with toothpicks.

 

 

 

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