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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Easy Pumpkin Bread Recipe

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This recipe for Easy Pumpkin Bread is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 yellow cake mix
1/3 cup sugar
1/3 cup oil
3 eggs
1 15 oz can of pumpkin
3 tsp pumpkin pie spice
Directions:
Directions:
Heat oven to 325º F. Grease loaf pan. Combine sugar, oil, eggs, and pumpkin. Mix on high speed for 1 minute. Add cake mix and spice. Mix on high speed for 2 minutes. Pour into pan. Bake for 50-60 min. or until knife comes out clean. Cool and serve. Note: Loaf pans come in various sizes. Only fill your pan 3/4 full. If you still have batter left over, make muffins to enjoy while the bread is cooling!
Personal Notes:
Personal Notes:
I have never been much of a baker and rarely have every thing on hand for spur of the moment cooking. This recipe is the result of a hankering for pumpkin bread with only a boxed cake in the pantry. It turned out pretty good and I hope you enjoy it.

 

 

 

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