"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Time Saver Custard Recipe

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This recipe for Time Saver Custard, by , is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley Collins, Mrs. L.A. Crossett AR
Added: Thursday, August 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
4 eggs
1 cup sugar
2 cups milk
dash of salt
4 tbsp flour
1 1/2 tsp vanilla

Directions:
Directions:
Mix all ingredients. Grease your pie plate well with pam. Bake at 350 for 45 minutes. Put nutmeg on top. Makes it's own crusts.

Personal Notes:
Personal Notes:
Recipe from Goldie Norton Goodin to Bessie Moody Collins to me. You can make it with Splenda and its pretty good for diabetics.

 

 

 

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