"Those who forget the pasta are condemned to reheat it."--Unknown

Spoodi-Oudi Recipe

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This recipe for Spoodi-Oudi, by , is from The Lindsley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeannie Lindsley
Added: Thursday, August 24, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Can of Apricot Nectar,
2 - 2 liter bottles of Orange Crush,
1 - 2 liter bottle of Ginger Ale,
1 - 2 liter bottle of Sprite
1/5 Sloe Gin,
1 can pineapple chunks
1 medium jar of cherries
1 sliced lemon,
1 sliced lime,

Directions:
Directions:
Mix all together and stir with pinky of a virgin.

Number Of Servings:
Number Of Servings:
Alot!!!!!
Personal Notes:
Personal Notes:
This is a double punch bowl receipe.

 

 

 

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