"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Creole Cafe au Lait Recipe

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This recipe for Creole Cafe au Lait, by , is from The Jackson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
treva jackson
Added: Wednesday, August 23, 2006

Category:
Category:

Ingredients:  
Ingredients:  
8 cups strong hot coffee
8 cups milk

Directions:
Directions:
Bring milk to a boil. Watch carefully so it does not boil over. Remove it from the burner as soon as it comes to a full boil. When the bubbles have subsided, return the milk to the heat and allow it to come to a full boil again removing it from the heat so that it doesn't boil over. Strain the milk into mugs, add equal parts of coffee and serve with sugar on the side.

Number Of Servings:
Number Of Servings:
16

 

 

 

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