Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Bec's Chili Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bec's Chili is from The Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. lean ground beef
1 onion, chopped
1 green pepper, chopped
2 cans Rotel tomatoes
1 can pinto beans
1 package Williams chili seasoning
8 oz. cam tomato sauce
1 t. garlic powder
1/2 t. ground cumin
1/2 t. oregano, crushed
1/2 t. salt
1 c. water
Directions:
Directions:
Brown the hamburger. Mix all ingredients into a crock pot. Let it cook on low for 4 hours or more. Tastes even better on day 2!
Serve with crackers or Fritos with cheese.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Double the recipe and put in a larger crock pot if you are going to be feeding more than 8 people.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

721W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!