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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Your Choice Cheesecake Recipe

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This recipe for Your Choice Cheesecake is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
14 graham crackers
1 cube margarine
1/4 c. brown sugar
15 oz. cream cheese
1 c. sugar
1 1/2 tsp. vanilla
3 eggs, beaten
1 c. sour cream
1 c. fruit (cranberry sauce, apples, strawberries, sliced cooked peaches, etc.)
Directions:
Directions:
Crush crackers; add brown sugar and melted margarine. mix well. Press into spring-form pan, or 2-3 pie pans. Bake the pie crust at 350º for 5 minutes. Soften cream cheese, blend with sugar, then eggs and vanilla. Fill pan(s), saving 1 cup. Add sour cream to the saved 1 cup, and add the fruit. Add to your pan(s). Bake about 1 hour at 350º. Chill to serve.

 

 

 

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