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Thai Coconut Chicken Soup Recipe

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This recipe for Thai Coconut Chicken Soup, by , is from Tea Room Fare, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, August 14, 2006

Category:
Category:

Ingredients:  
Ingredients:  
10 oz can chicken, white and dark meat
2-14 oz cans coconut milk
2 c. water
4 T fish sauce
1/4 c. lemon or lime juice
1 T ground ginger
1 t. cayenne
1/4 t tumeric
3-4 green onions, chopped
fresh cilantro

Directions:
Directions:
Combine all ingredients in a pot and heat until hot. Garnish with cilantro.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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