"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Grandmother's Famous Cranberry Bread Recipe

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This recipe for Grandmother's Famous Cranberry Bread, by , is from The Extended Hargrove Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, August 13, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 c. sifted all-purpose flour
1 c. sugar
1 1/2 t. baking powder
1 t. salt
1/2 t. baking powder
1/4 c. butter or margarine
1 egg beaten
1 t. grated orange peel
3/4 c. orange juice
1 1/2 c. fresh or frozen cranberries, chopped

Directions:
Directions:
Sift flour, sugar, baking powder, salt and baking soda. Cut in butter until crumbly. Add egg, orange peel and orange juice. Stir until moist. Fold in raisins and cranberries. Bake in greased pan at 350 for 1 hr. or until done.

 

 

 

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