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Pie Crust Recipe

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This recipe for Pie Crust is from Goin Cookin', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 tsp. salt
1/4 shortening
1 tsp. vinegar
1 egg
5 or 6 T water
Directions:
Directions:
350º for 15 minutes
Sift the flour and salt together into a bowl. Add the shortening and blend until mixture resembles meal. Add vinegar and egg and mix. Add water, 1 T at a time until ingredients hold together. Divide dough in two parts, roll out dough. May be chilled if you want.
Personal Notes:
Personal Notes:
I realize most people buy their crust today, but this one is a never-fail one.

 

 

 

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