"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Apple Cake Recipe

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This recipe for Apple Cake, by , is from Farm Kitchen - The Cornucopia, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Marilyn Smith Otto
Added: Sunday, August 13, 2006


1/2 c chopped pecans
2 c sugar
2 eggs
1 1/2 c oil
3 c flour
1 tsp soda
1 tsp salt
2 tsp cinnamon
2 tsp vinegar
Mix the above well. It will be thick
Fold in:
3 c apples, chopped fine

Bake in a 14 x 10 inch pan, ungreased.
350 degrees
45 minutes

Personal Notes:
Personal Notes:
This recipe is from Marilyn's mother-in-law and she thought Mom would enjoy it. It is good!




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