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Cajun-Spiced Mashed Sweet Potatoes Recipe

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This recipe for Cajun-Spiced Mashed Sweet Potatoes, by , is from International Women's Club of Pristina Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betsy Vrooman
Added: Friday, August 11, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 large sweet potatoes, peeled and cut into 2" pieces
juice of 2 limes
1/2 c. milk
Cajun seasoning to taste
salt to taste

Directions:
Directions:
1. Place the sweet potatoes in a pot and cover with cold water. Bring potatoes to a boil over high heat. Reduce the heat and simmer about 20 to 30 minutes, until the potatoes are done. Check by piercing with a fork; there should be no resistance. Drain well.
2. Mash the sweet potatoes with a potato masher or fork, or use a food mill.
3. Add the lime juice and stir well. Add the milk and stir. Add Cajun seasoning, to taste.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 min. / Cooking Time: 30 min.
Personal Notes:
Personal Notes:
This recipe came over email from a friend in Mobile, Alabama. Her family loves Cajun food and she remembered that my hubby and I do to.

 

 

 

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