"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Doug's Chicken/Tuna Salad Wraps Recipe

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This recipe for Doug's Chicken/Tuna Salad Wraps, by , is from The Lambert Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelly Lambert
Added: Wednesday, August 9, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 large can of chicken or tuna
2 chopped hard boiled eggs
1/2 small chopped onion
2 tbsp on mayonaise
1 tbsp on mustard
salt
pepper
shredded cheese
tortillas (any flavor)

Directions:
Directions:
Drain chicken/tuna in can
Take fork and seperate meat to shred it.
Add chicken/tuna chopped eggs, onion, mayonaise, mustard together in a bowl. Add salt and pepper, Mix.
Warm tortillas as directed on package.
Spoon in (1-2 tbsp) of egg salad into middle of tortilla. Add desired amount of shredded cheese and fold in sides of tortilla. Roll up bottom to make a snug wrap. Cut in half.

To store, wrap whole tortilla wrap in parchment paper. When ready to serve, cut through the middle of paper and wrap.

 

 

 

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