"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Seven-Minute Frosting Recipe

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This recipe for Seven-Minute Frosting, by , is from Goin Cookin', one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jean Goin Gordon
Added: Wednesday, August 9, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 unbeaten egg white
7/8 c. granulated sugar
3 T. cold water
1/2 t. vanilla extract
1/4 t. baking powder

Directions:
Directions:
Put first three ingredients in top of double boiler. Place over boiling water; beat with egg beater seven minutes or until thick. Take from fire; add flavoring. Beat until thick and nearly cold; add baking powder. Continue to beat until thick enough to spread on cake without running. Sufficient for a loaf or 2-layer cake.

 

 

 

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