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Falafel Recipe

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This recipe for Falafel is from For The Love Of Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large cans chickpeas (garbanzo beans)
1 small onion, chopped
2 cloves garlic, crushed
1 Tblsp flour
1 tsp ground coriander
1 tsp baking soda
1/2 tsp ground cumin
1/4 tsp red chili flakes (optional)
salt and pepper to taste
1/2 cup vegetable oil
Directions:
Directions:
Drain the chickpeas and place them with the onion in a food processor and mix. Add the rest of the ingredients, except oil. Process the mixture a second time. Form the mixture into walnut sized balls and deep fry or pan fry in hot oil.
Personal Notes:
Personal Notes:
Anjuli made this in "Cooking Around the World" camp.

 

 

 

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