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Yogurt and Fruit Parfaits Recipe

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This recipe for Yogurt and Fruit Parfaits, by , is from Keep On Smiling, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Isabelle's Nanny-Julia Whitehurst
Added: Sunday, August 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
6 cups assorted fresh berries (raspberries, blackberries,
blueberries)
6 cups Lemon Yougurt
3 cups Granola
Cool whip

Directions:
Directions:
In 14 oz. partait glass, layer 1/4 cup fruit, 1/4 cup lemon yogurt
and 3 tablespoons granola. Dollop top with cool whip.Repeat.
Fill all glases.

 

 

 

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