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Cornflake Butterscotch Cookies Recipe

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This recipe for Cornflake Butterscotch Cookies, by , is from Beyond the Beans, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Toni Feuerstein
Added: Sunday, August 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 package Butterscotch chips
1/2 cup peanut butter
1 cup marshmallows
5 cups cornflakes

Directions:
Directions:
In microwave safe bowl, melt Butterscotch chips and peanut butter on medium high for about 2 minutes, stirring once, until melted. Add cornflakes and marshmallows. Toss to coat. Pour mixture on a cookie sheet - spreading to cover. Refrigerate until cold. Break the mixture into pieces.

Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Family Reunion 2006

 

 

 

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