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Bbq Spiced French Fries Recipe

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This recipe for Bbq Spiced French Fries, by , is from It's about Thyme!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Charles Lee
Added: Monday, March 14, 2005

Category:
Category:

Ingredients:  
Ingredients:  
6 Cups vegetable oil
4 Large Idaho Potatoes, peeled and cut into 1/4 inch fries
1 Recipe Bbq Spice: see below

5 tbls Hungarian paprika
2 tbls Old Bay Seasoning
1 tbls chili powder (pastille, negro, or habannero)
2 tbls brown sugar
3 tbls kosher salt
1 tsp cumin, ground
1 tsp coriander, ground
1 tsp thyme, ground
2 tsp garlic powder
2 tsp onion powder

Directions:
Directions:
In a heavy bottomed pot, preheat oil to 350 degrees. Add the potatoes and fry until golden brown, about 5 to 7 minutes. Transfer toa large bowl and toss with Bbq Spice.

Place all spice ingredients in a food processor and pulse until everything is very well combined and almost pulverize. Sprinkle desired amount over hot fries and toss well.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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