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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Isabelle's Favorite Pot Roast Recipe Recipe

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This recipe for Isabelle's Favorite Pot Roast Recipe is from Keep On Smiling, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/ 4 cup flour
1/2 teaspoon salt
1/2 teaspoon pepper
1 3 to 31/2 pound boneless chuck roast
2 teaspoons vegetable oil
1 large onion thinly sliced
1 1/2 can of beef consomme
1/2 can water
1/2 teaspoon salt
1/2 dried oregano
1/4 liquid smoke
1/4 teaspoon garlic posder
1/4 teapsoon pepper
1 bay leaf
6 small red potatoes
6 carrots
Directions:
Directions:
Combine first 3 ingredients; dredge roast in mixture. Brown
roast on all sides. Scatter onion over roast. Combine
consomme and next 6 ingredients; pour over roast. Bring to a
boil; cover, reduce heat and simmer 2 1/2 hours.

Add pototoes and carrots; cover and simmer 30 more minutes
until vegetables are tender.
Number Of Servings:
Number Of Servings:
6 - 8

 

 

 

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