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Egg Casserole Recipe

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This recipe for Egg Casserole is from Our Family Cookbook Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 slices bread
12 eggs
1 lb. bacon
2 cups cheddar cheese
1 four oz. can diced green peppers
Salt and pepper to taste
Directions:
Directions:
Butter dish and line with bread crumbs.
Add cheese
Add bacon
Add peppers
Beat eggs until fluffy and pour over mixture
Add salt and pepper
Bake 45 minutes at 325 º
Number Of Servings:
Number Of Servings:
About 6 or so
Preparation Time:
Preparation Time:
45 minutes plus time to put it together
Personal Notes:
Personal Notes:
This is a good dish if you are going to have company for breakfast or brunch. I like it because you can prepare it the night before and refrigerate until ready to bake

 

 

 

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