"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Pea Salad Recipe

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This recipe for Pea Salad, by , is from The Hansen Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dee Hansen
Added: Thursday, August 3, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 can small early peas, drained
1 can shoe peg corn, drained
1 jar (med) pimento, drained
1 small onion chopped
3/4 cup sugar
3/4 cup white vinegar
2 T. water


Directions:
Directions:
bring to a boil: sugar, vinegar and water
Pour over drained veggies.
Will keep in refrig for weeks..

Personal Notes:
Personal Notes:
Sister's Kay Tesch's Receipe

 

 

 

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