"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Curry Almond Chicken Recipe

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This recipe for Curry Almond Chicken, by , is from Tea Room Fare, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, August 2, 2006

Category:
Category:

Ingredients:  
Ingredients:  
10 oz can Chicken, white & dark meat
1/3 c almonds, chopped
1/3 c raisins
1 large carrot, grated
2-3 green onions, chopped
1/2 c mayonnaise
2 T honey
1 t curry powder, or to taste

Directions:
Directions:
Mix mayonnaise, curry & honey until well blended in a large bowl. Add other ingredients and mix until coated and well blended. Serve immediately or refrigerate until ready to serve. Spread on bread of your choice. Add lettuce if desired.

Number Of Servings:
Number Of Servings:
Aprox. 4
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Substitute cashews or pecans for the almonds.
For an appetizer, mound on baguette slices.

 

 

 

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