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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Buttermilk Pie Recipe

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This recipe for Buttermilk Pie is from The Johnson - Maze Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C. Sugar
2 T. Flour
1 T. Corn Meal
1 Stick Butter, Melted
3 Eggs, Beaten
1/2 C. Buttermilk
2 T. Vanilla
1 unbaked Pastry Shell
Directions:
Directions:
Combine sugar, Flour, and cornmeal mixing well. Stir in butter, mix well, add beaten egg mixing well. Add Buttermilk and vanilla stirring until blended well. Pour mixture in the shell, Bake in preheated oven at 425º for 10 minutes. Reduce temp. to 325º, bake for 30 minutes. When pie begins to brown, cover with foil if necessary.
Personal Notes:
Personal Notes:
Leroy and I visited Carolyn's Family and she had this pie. It was so good I could have eaten the whole thing, but others had their plates out, too. Lavada Jones

 

 

 

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