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tuna chip casserole Recipe

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This recipe for tuna chip casserole, by , is from The shelton Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
ann shelton
Added: Tuesday, August 1, 2006

Category:
Category:

Ingredients:  
Ingredients:  
one box sea shell noddles
two family size cans of tuna in water any brand
two cans of cream of celery soup
plane potato chips any brand

Directions:
Directions:
preheat oven to 350
boal noddles till done
mix tuna and soup in bowl then heat on stove top not a lot just enought to take chill off
then mix all ingredence in dish the cook for 30 min pull dish out crumble the chips on top then place back in oven till chips are golden brown

Number Of Servings:
Number Of Servings:
5
Preparation Time:
Preparation Time:
35 min
Personal Notes:
Personal Notes:
enjoy

 

 

 

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