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Mom's Easy Italian Sauce Recipe

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This recipe for Mom's Easy Italian Sauce, by , is from Mom's Kitchen Table, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grant Smith
Added: Monday, July 31, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup of olive oil
3 cloves of garlic crushed
2 large cans of tomato sauce
2 fresh basil leaves
salt and pepper to taste

Directions:
Directions:
In a large skillet add the olive oil and crushed garlic and saute lightly to flavor the olive oil, add your tomato sauce and basil leaves stir to blend and add salt and pepper to taste. Cook on simmer for about 15 minutes. This is a great basic sauce for pasta and or lasagna. You can add meat or seafood for variety.

Number Of Servings:
Number Of Servings:
3-4
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This was given to us by my good friend Cathy Wallenta in Houston Texas that was given to her by an Italian friend. I use it as a base for a lot of my Italian dishes.

 

 

 

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