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Granny Hazel's Persimmon Pudding Recipe

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This recipe for Granny Hazel's Persimmon Pudding is from Sacred Heart Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. persimmon pulp
2 c. sugar
1 tsp. vanilla
1 shake of cinnamon
2 c. flour
2 c. milk
2 eggs
1/2 stick butter
1/2 tsp. salt
1 tsp. baking soda
2 tsp. baking powder
Directions:
Directions:
1. Melt butter in a 9 x 13 in. pan.
2. Mix all ingredients togehter and beat well.
3. Pour butter into the batter and mix well.
4. Bake 1 hr. at 350 degrees.

 

 

 

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