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Peanut Butter French Toast Recipe

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This recipe for Peanut Butter French Toast is from The Extended Hargrove Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup creamy peanut butter
1/4 teaspoon salt
Margarine
8 slices bread
2 eggs
1/2 cup milk (can use reconstituted powdered milk or canned evaporated)
Directions:
Directions:
Spread peanut butter on 4 slices bread; top with remaining bread to make 4 sandwiches. Mix eggs, milk and salt. Dip sandwiches in egg mixture and brown in a little margarine over low heat on both sides.
Number Of Servings:
Number Of Servings:
Makes 4 servings.

 

 

 

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