"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Peanut Butter French Toast Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peanut Butter French Toast, by , is from The Extended Hargrove Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, July 30, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup creamy peanut butter
1/4 teaspoon salt
Margarine
8 slices bread
2 eggs
1/2 cup milk (can use reconstituted powdered milk or canned evaporated)

Directions:
Directions:
Spread peanut butter on 4 slices bread; top with remaining bread to make 4 sandwiches. Mix eggs, milk and salt. Dip sandwiches in egg mixture and brown in a little margarine over low heat on both sides.

Number Of Servings:
Number Of Servings:
Makes 4 servings.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

110W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!