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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Great Grandmother Sykes' Relish Recipe

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This recipe for Great Grandmother Sykes' Relish is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 heads cabbage
6 carrots
8 onions
9 sweet peppers
9 red sweet peppers
2 Tbsp celery (white) seed
2 Tbsp mustard seed
2 hot peppers
Directions:
Directions:
Put all through food chopper or food processor. Mix all vegtables with 1/2 cup salt. Let stand 2 hours - squeeze all water out - add 3 pints vinegar, and 3 pints sugar. Heat vinegar to boiling point add to pickles. Mix well - put in hot jars and can.
Personal Notes:
Personal Notes:
Good with dry beans and in tuna salad or potato salad.

 

 

 

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