"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Lemon Pepper Wings Recipe

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This recipe for Lemon Pepper Wings, by , is from Beans and Cornbread, The Landress Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy Landress
Added: Friday, July 28, 2006

Category:
Category:

Ingredients:  
Ingredients:  
120 wings
vegetable oil
15 lemons
2 tbls. butter
Lawry's Lemon Pepper Zesty Seasoning

Directions:
Directions:
Deep fry wings.
Sprinkle wings with lemon pepper
Squeeze lemons into boiler, add butter and more lemon pepper. Bring to boil, pour over wings.

 

 

 

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