Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Pickle Spears Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pickle Spears is from Cookin' With The Osmons, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cut cucumbers into sticks/spears. Pour boiling water over them. Let stand 1 to 5 hours. Drain and pack into jars. Make pickling solution to cover as follows:
3 3/4 c cider vinegar
3 c sugar
3 tbsp salt
4 1/2 tsp celery seed
4 1/2 tsp turmeric
3/4 tsp mustard seed
Directions:
Directions:
Boil solution for 5 minutes. Pour, while boiling hot, over cucumbers. Cap with new canning lids, and process in boiling water bath to cover for 5 minutes. Yield: 6 pints of solution.
Number Of Servings:
Number Of Servings:
Yield 6 pints of solution
Personal Notes:
Personal Notes:
According to Melba James and Juanita Wilcox this recipe of Audrey's is a family favorite and tradition. Mary Bilan

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

263W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!