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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Mom's Creamy Coleslaw Recipe

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This recipe for Mom's Creamy Coleslaw is from Mom's Kitchen Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large head of cabbage
1 small bell pepper chopped
2 Tsp of chopped onion
3/4 cup of sugar
1/2 tsp of garlic salt
1/2 tsp of celery seed
1/4 tsp of pepper
1 cup of mayonnaise
1/4 cup of pineapple (optional)
Directions:
Directions:
Chop or shred the cabbage into slaw, add chopped bell pepper and onion. Sprinkle the celery seed and sugar over the vegetables and mix well, add the pineapple and mix again. Set aside for about 15 minutes, the cabbage will start to juice. Add the mayonnaise, you want just enough to coat the cabbage, but not dry. Salt and pepper to taste and mix well. Taste for sweetness and adjust seasoning to your personal taste.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This is served every Saturday at Mom's Kitchen

 

 

 

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