"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

FRANGO COM ERVILHAS (Chicken with peas) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for FRANGO COM ERVILHAS (Chicken with peas), by , is from Edna's Clippings, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Edna Owen
Added: Tuesday, July 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 2 1/2 to 3 pound broiler fryer, quartered
salt
thyme
marjoram
black pepper
3 tbsp oil
1/2 head lettuce, sliced
1 bay leaf
3 onions, peeled and sliced
5 carrots, pared, thinly sliced
1 package frozen peas
4 whole cloves

Directions:
Directions:
About 45 minutes before dinner: Sprinkle chicken with 1 tsp salt and 1/8 tsp each of thyme, marjoram and pepper. In salad oil in Dutch oven, saute til golden. Top chicken with lettuce, then bay leaf, onions, carrots and peas. Sprinkle with 2 tsp salt, 1/8 tsp thyme, marjoram and pepper, then cloves. Cover and simmer about 30 minutes or till chicken is fork-tender. spoon vegetables onto heated platter; top with chicken, then pour gravy over all.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
At any rate the name of the recipe is in Portuguese! I always save frozen peas til last or else they get over done.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

275W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!