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HOLY SMOKIES Recipe

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This recipe for HOLY SMOKIES, by , is from The Stark Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jill Stark
Added: Saturday, July 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 package of Lil Smokies Sausages
1 T. Brown Sugar
Masterpiece BBQ Sauce (as much as needed to cover the sausages)

Directions:
Directions:
In large saucepan, over medium heat, warm up BBQ sauce with brown sugar until well combined. Add package of Lil Smokies to sauce and simmer covered until sausages are heated thoroughly. BBQ mixture should thicken as you simmer on medium heat. Serve in a bowl placed on a serving platter. Surround the bowl with assorted crackers (soda, saltines, Town House, etc.) and assorted brick cheeses cubed. Double recipe for larger groups.

Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This recipe is very good for setting around the counter during holidays or any get-togethers. Also wonderful for baby showers, wedding showers and receptions.

 

 

 

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