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Betty Crocker Crinkle Cookies Recipe

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This recipe for Betty Crocker Crinkle Cookies, by , is from The Southwick Girls Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diana Scheide
Added: Saturday, July 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 Cup Vegetable Oil
4 Squares Baker's Chocolate (4 oz.)
2 Cup Sugar
4 Eggs
2 tsp. Vanilla
2 Cup Flour
2 tsp. Baking Powder
1/2 tsp. Salt
1 Cup Confectioner's Sugar

Directions:
Directions:
Melt chocolate squares, mix in oil and 2 Cups sugar. Blend in 4 eggs and Vanilla. Mix dry ingredients together and mix into wet ingredients.
Chill.

Roll into 1" balls, roll in confectioner's sugar and bake on greased cookie sheet.

Bake at 350 for 10-12 minutes

Number Of Servings:
Number Of Servings:
24 cookies
Personal Notes:
Personal Notes:
These are Christmas time favorites.

 

 

 

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