This recipe for Salvatore's Italian Salad Dressing, by Diana Scheide, is from The Southwick Girls Family Cookbook,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
½ cup olive oil 2 Tbsp. minced onion 1 Tbsp. freshly grated parmesan cheese 2 tsp. salt ¾ tsp. Worcestershire sauce ¾ tsp. dry mustard ¾ tsp. basil ¾ tsp. oregano ¾ tsp. sugar ¾ tsp. pepper ¼ cup red-wine vinegar 1 Tbsp. lemon juice
In blender blend olive oil, onion, parmesan cheese, salt, Worcestershire sauce, dry mustard, basil, oregano, sugar and pepper for 30 seconds. Add ¼ cup red-wine vinegar and lemon juice and blend for 30 seconds, or until it is well combined.
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