"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Gertrude Wheeler's Blueberry Squares Recipe

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This recipe for Gertrude Wheeler's Blueberry Squares, by , is from The Southwick Girls Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lois Southwick
Added: Saturday, July 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Pastry

lb. margarine
2 cups sugar
4 eggs
3 cups flour
1 tsp. vanilla
1 can blueberry pie filling (or use fresh instead)

Directions:
Directions:
Cream together lb. margarine with 2 cups sugar.
Add 4 eggs, one at a time.
Then add 3 cups flour, 1 tsp. vanilla.
Grease 10 X 15' pan -- pour of dough into pan. Add 1 can Blueberry Pie filling. Spoon remainder of dough on top. Sprinkle a little sugar on top.
Bake at 350 for 45 - 55 minutes.
The dough is rather thick so the bottom dough has to be patted in with fingers.

Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
60 minutes
Personal Notes:
Personal Notes:
Another great square recipe!

 

 

 

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