"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Share

Cole Slaw Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cole Slaw, by , is from Sacred Heart Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Darnella Decot
Added: Wednesday, July 19, 2006
Category:
Category:
Ingredients:  
Ingredients:  
12 c. prepackage slaw w/carrots
1 chopped green pepper
1 chopped red pepper
1 c. sugar

sauce
1 c. vingar
3/4 c. vegetable oil
2 tbsp. sugar
1 tbsp. mustard
1 tbsp. celery seed
1 tbsp. salt
Directions:
Directions:
Mix slaw, peppers and sugar in large bowl.

In sauce pan, combine sauce ingredients and cook over medium heat until sauce begins to boil. Boil for 2 minutes, then pour over slaw mix.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

459W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!