Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Mom's Buttermilk Chocolate Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mom's Buttermilk Chocolate Cake is from Mom's Kitchen Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 cups of sifted cake flour
1 1/2 cups of sugar
1 tsp of baking soda
1 tsp of salt
1/2 cup of cocoa
1/2 cups of shortening
1 cup of buttermilk
2 unbeaten eggs
Directions:
Directions:
Preheat oven to 350º

Sift together all of the dry ingredients. Add shortening and 2/3 cup of buttermilk and beat for 2 minutes. Add remaining buttermilk and the eggs one at a time. Beat cake for an additional 2 minutes. Pour into a well greased 8 X 11 inch cake pan and bake for about 30 minutes.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This is good frosted with Grandma's Carmel frosting, and sprinkled with nuts.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

626W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!