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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Mom's Corn Bread Recipe

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This recipe for Mom's Corn Bread is from Mom's Kitchen Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup of cornmeal
1 cup of flour
1 tsp of baking soda
1/2 tsp of salt
1/4 cup of sugar
1 egg
1 cup of buttermilk
2 Tsp of bacon grease
Directions:
Directions:
Preheat oven to 375º

Mix the above ingredients and beat for one minute with a wooden spoon. Pour batter into a 9x9 inch well greased baking pan and bake for about 20 minutes.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
We would enjoy this the next morning cold with milk poured over it like cereal.

 

 

 

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