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Cranberry Tea Recipe

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This recipe for Cranberry Tea, by , is from Aunts, Aprons, Appetites and Anecdotes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Boschen
Added: Tuesday, July 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. cranberries
2 qt. water

2 c. sugar
2 c. water
2 sticks cinnamon

1 c. orange juice
3 T. lemon juice

Directions:
Directions:
Cook cranberries in 2 qt. of water until mushy. Strain 3 times.

Cook 2 c. sugar, 2 c. water and 2 sticks cinnamon until a medium syrup forms.

Add the cinnamon mixture, 1 c. orange juice and 3 T. lemon juice to cranberry juice. Serve hot.

 

 

 

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